Chocolat Cake

Chocolat Cake

Ingredients and Method:

2 eggs
Half a cup of sugar
Vanilla
Quarter cup oil
Half a cup of milk
A yogurt box
2 tablespoons cocoa
2 Baked yeast bags
Flour according to mixture
Mix the ingredients, butter the mug with butter and sprinkle with flour, set the mixture into the oven

For the sauce:

4 pieces of melted cheese
Dream Whip box
Soft cream tray for sweets
3 tablespoons concentrated milk
Grind all until homogenized, then set it on the face of the cake, for decoration as desired.

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